[Breakfast] Pancakes topped with fruits (grilled bananas)

You don't have to be great to start , but you have to get started to be great 

-Les Brown

Breakfast during the week for me is usually yogurt & fresh fruits, granola cereal or a tall glass of homemade whey protein shake - simply because it's much quicker - occasionally when I have time I'll make a sunnyside up - but I'm usually on the run - so anything more than 10mins is not an option. That said on the w'end I like to take my time to make breakfast for the family - from hash browns, omelette, waffles/pancakes etc 

For Thanksgiving we had homemade pancakes - now baking is certainly not one of my strengths - I just don't get the exact science - so I prefer to get pre-made mixes and simply add water , eggs  etc. I'm still working on my own batter recipe - we're 50% there.

Ingredients

Pancakes

Pancake mix - Namaste waffle/pancake mix - gluten free/kosher certified

2 Eggs

1 tbs of coconut oil

1 tbs of brown rice syrup (optional )

Bananas

2 bananas ( serves 2)

Cinnamon

1/8 Coconut oil - optional

1/8 Natural cane sugar - optional

Direction

Pancakes - follow direction on packaging

Bananas

 - preheat grill pan or grill

 - peel banana and then slice into two

 - combine sugar and oil in a bowl - mix together

 - apply mixture to bananas and let marinade for 3-5mins

 - place banana on grill , grill each side for 2mins or until grill marks appear - 

 - remove once done and serve